While halibut cheeks are more well known, lingcod cheeks are more affordable, equally as delicious and super healthy. The cheeks are skin on, packed into 1lbs packs and contain 3-6 cheek portions. When cooked, the cheeks have a similar texture to scallops and take on whichever flavor you cook into them. Each cheek is a slightly different shape and size as each fish is unique! We like to think of Lingcod cheeks as the fish version of chicken wings!
